This Monday! Short notice here, but when one of our favorite winemakers says he wants to swing into town and see us, we just can’t say no! Stephen Black, from Small Gully in Australia will be joining us this Monday. One of the most pleasant fellows you’ll ever meet, he also happens to produce some of the finest values coming out of the Land Down Under.
Join us this Monday to taste through his latest concoctions – four 90+ pointers – paired with Acme Food & Beverage Chef Kevin Callahan’s delicious vittles! Only $50 per person (plus tax and gratuity).
Monday, May 21st
Acme Food & Beverage in Carrboro
$50 per person (plus tax and gratuity)
Stephen Black of Small Gully!
Green Garlic and Spring Potato Soup, Frog Legs, Sweet Peas
2007 Concoction Grenache (49%) Shiraz (44%) Mourvedre (7%) - 91 pts Wine Advocate .
Smoked Pork Belly, Black Eyed Peas, Three Mustard Cream
2007 Roberts Shiraz - 90 pts Wine Advocate
Braised Leg of Lamb, Caramelized Whiskey Carrots, Pistachio Pesto
2008 Concoction Shiraz Viognier - 91 pts Wine Advocate
Grilled Beef Tenderloin, Whipped Housemade Ricotta, Fingerling Potatoes, Arugula, Olive Butter
2008 Formula Cabernet / Shiraz - 91 pts Wine Advocate
Fresh Strawberries, Banana Custard, Whipped Cream
2011 Shinas Estates Sweet Justice Moscato d Asti - A little nod to the Judge... sweet and fizzy... fresh strawberries?