- Thirsty Thursdays in Chapel HillCome break bread with us every Thursday in Chapel Hill 5-7 pm.Hillsborough Wine StationSee what's being poured today.Special Wine TastingsWe offer mid-week tastings, typically featuring more expensive wines.Wine DinnersWe partner with local restaurants to offer an affordable wine and food experience.
Case of the week
Every week, we put together a case that is going to blow your mind — deep discounts on really good stuff. Wine we’ve tasted and put through the ringer. But here’s the catch: they don’t last long. So you better move fast.
Awesome Argentine Case
Case of the Week – Since the 1950s, the Zuccardi family has been active in the agricultural scene in Mendoza, Argentina. First, as an innovator for irrigations systems, then, as a grower of grapes. In 1980, the family founded their …
25% off Crisp French Whites!
Lucky for us, springtime heralds more than pollen and tax-day…for me, the highlights of the season are fresh spring veggies and the arrival of new wines from France with which to enjoy them! I’ve always found it one of …
Drop Dead Gorgeous Barbera
Wine of the Week – “Drop-dead Gorgeous” Barbera! Dripping with dark berry fruits, brimming with mouthwatering acidity, and lush, smooth, and juicy with low tannins, Italian Barbera is one of the great bargains in the wine world, especially when seeking …
30% off French Values!
Case of the Week – Rhone Values And even better than great values, these are seriously sluggable…, er, I mean, drinkable right now! What I love especially about the two reds is their “bistro” profile – these are soft, juicy, …
Explosive, Exotic White Wine!
Volcanic White! – A few weeks back, we sat down with rockstar importer Peter Weygandt, known most especially for his impressive Rhone producers, including some of the finest Chateauneuf-du-Papes in the market. Wanna guess what the consensus favorite was from …
White Wine of the Week –
At our post-Holiday staff party last year, we drank delightful bubbles, 98 point Chateauneuf-du-Pape, and aged Hermitage (thanks Todd!). The wine we talked about most the next day? You guessed it, a humble Jacquère white wine from the Savoie! Wait…huh? …