Some of you might remember Xisto Ilimitado Tinto, a smash hit for us last year (don’t worry I have more of that coming too). But in case you’re not familiar, here’s a little back story on Luis Seabra and his unique expressions of th... Read More
Juicy and expressive with red and black currants drizzled with chocolate and sprinkled by spice. Graphite and an earthy accent emerge from the finish alongside finely corded tannins. — Elaine Chukan Brown
Located between the Sèvre and the Maine, the small village of Navineaux (now Les Avineaux) is the earliest evidence we have of Melon de Bourgogne is the Loire Valley- even before it’s expulsion from Burgundy. A grapevine mentioned in a c... Read More