Some of you might remember Xisto Ilimitado Tinto, a smash hit for us last year (don’t worry I have more of that coming too). But in case you’re not familiar, here’s a little back story on Luis Seabra and his unique expressions of th... Read More

Juicy and expressive with red and black currants drizzled with chocolate and sprinkled by spice. Graphite and an earthy accent emerge from the finish alongside finely corded tannins. — Elaine Chukan Brown

Vivid and unrelenting aromas of grass, lime, passionfruit and flint make for a fascinating nose on this bottling. The palate zips with penetrating acidity yet retains decent weight, offering flavors of lime juice and peel.

A blend of organic and sustainably farmed native grapes; Espadeiro, Padeiro and Borraçal. Never heard of those? Don’t worry. If you love drinking Pinot Noir, Mencia, or even Tavel-like roses then you’re going to adore this wine too... Read More