Check out our upcoming wine dinners!

Please join us on Thursday, January 23rd for a stellar dinner at the Fearrington House with one of the Willamette Valley’s most exciting boutique wineries, Martin Woods!

$255 / person (includes tax and gratuity) for an eight course dinner perfectly paired with highly rated single vineyard Pinot Noirs and Chardonnays.

When I first tasted with winemaker owner Evan Martin a little over a year ago I knew I wanted to showcase these wines at a dinner. I taste a lot of wines from Oregon (the Willamette craze is strong) and these wines offer something different from many I taste. There’s true sense of terroir here. Impressive purity of fruit, brightness and lift from minerality that really sets them apart and makes them so compelling with food. Fortunately, Fearrington House will be putting eight courses on the table for us to pair with!

"Located in McMinnville, Martin Woods feels like it's 100 miles away with the winding dirt roads and hilly terrains leading up to the winery. Winemaker Evan Martin creates an inspiring portfolio of Pinots, Chardonnays, Gamay, Cabernet Francs and Riesling. The wines somehow seem to match Martin’s personality: complex, lively and seemingly deep beyond their years. Martin’s experience straddled time as a winemaker, retail buyer and sommelier, with each role informing his palate and, in the end, his wines. There’s an energy here that further enhances the complexity of each bottling." - Eric Guido, Vinous
 
We’ll be joined by Evan Woods’ partner and co-fermenter Jason Romero for dinner. Jason works alongside Evan in the vineyards and winery, and will guide us through these current releases with his knowledge and expertise.
 
Dinner starts at 6.30pm on Thursday January 23rd. I hope to see you then!